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Category: techef tamagoyaki pan
The Japan-made iron tamagoyaki pan measures 7 1/2" x 5 1/8" x 2 1/8", making it the perfect tool for crafting delectable Japanese egg dishes. Featuring a traditional rectangular shape, this pan boasts a non-stick coating that ensures effortless food release and easy cleanup.
Tamagoyaki, the Japanese rolled omelette, is a beloved breakfast and snack item that has gained popularity worldwide. This specialized pan allows home cooks to recreate the signature square or rectangular shape of this iconic dish with ease. The generous size provides ample space for preparing multiple layers of the fluffy, sweetened eggs, resulting in a beautifully presented and authentically flavored tamagoyaki.
Beyond tamagoyaki, this versatile pan can be used to prepare a variety of other Japanese-inspired egg dishes, such as chawanmushi (steamed egg custard) or tamago kake gohan (raw egg over rice). The non-stick surface ensures that delicate egg mixtures slide out of the pan seamlessly, maintaining the desired shape and texture.
Crafted in Japan, the iron construction of this tamagoyaki pan ensures even heat distribution and superior heat retention, allowing for consistent cooking results. The robust material also provides durability, ensuring that this pan will withstand frequent use and become a valuable addition to any home kitchen.
To use the tamagoyaki pan, simply preheat it over medium heat, lightly oil the surface, and pour in the prepared egg mixture. Gently roll and fold the eggs as they cook, creating the signature layered appearance. The pan's rectangular shape allows for efficient rolling and shaping, making the process accessible even for novice home cooks.
Whether you're a fan of traditional Japanese cuisine or simply enjoy experimenting with new culinary techniques, this iron tamagoyaki pan is a must-have tool. Its versatility extends beyond egg dishes, as it can also be used to prepare a variety of other delicacies, such as thin, evenly cooked pancakes or even small sandwiches.
Investing in this high-quality, Japan-made pan not only elevates your cooking capabilities but also brings a touch of authentic Japanese craftsmanship into your home. With its combination of functional design and durable construction, this tamagoyaki pan is sure to become a cherished kitchen companion, helping you create delicious and visually appealing Japanese-inspired dishes with ease.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
brand | Kotobuki | ||||
material | Iron | ||||
special_feature | Non Stick | ||||
color | Black | ||||
capacity | 0.25 Liters | ||||
compatible_devices | Gas | ||||
product_care_instructions | Hand Wash Only | ||||
handle_material | Iron | ||||
item_weight | 8 ounces | ||||
number_of_pieces | 1 | ||||
is_oven_safe | Yes | ||||
has_nonstick_coating | No | ||||
is_dishwasher_safe | Yes | ||||
recommended_uses_for_product | Japanese egg dishes | ||||
upc | 735343476570 653801120516 843495003176 781147545714 793842031317 | ||||
product_dimensions | 7.5 x 5.25 x 1.25 inches | ||||
manufacturer | Kotobuki | ||||
item_model_number | 410-541 | ||||
customer_reviews |
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best_sellers_rank | #344,604 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #278 in Omelet Pans | ||||
is_discontinued_by_manufacturer | No | ||||
date_first_available | June 27, 2017 |
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